I had been thinking of butter cake for last two weeks. I was in a baking mood today and decided decided to bake one using the recipe in Bakingmum. It is a very simple and easy recipe
The pictures taken are really bad as I am without camera. These were taken using my blackberry.
Ingredients :
300g self raising flour (sifted)
200g sugar
250g butter (unsalted)
6 large eggs
1/2 cup of evaporated milk
1 teaspoon of vanilla extract
Direction
1. Cream butter and sugar till white and fluffy
2. Add eggs. One at a time and mix well
3. Add vanilla extract and evaporated milk
4. Fold in flour
5. Pour into greased and lined cake tray 9X9 ( I used two loaf tins)
6. Baked at 160C (330F) for about one hour
~bel~
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